Who We Are

The National Hot Dog and Sausage Council is a project of the American Meat Institute and is funded by contributions from hot dog and sausage manufacturers and those who supply them with equipment, ingredients and services.

Established in 1994, the Council conducts scientific research to benefit hot dog and sausage manufacturers. The Council also serves as an information resource to consumers and media on questions related to quality, safety, nutrition and preparation of hot dogs and sausages.

Call or write us

National Hot Dog and Sausage Council
1150 Connecticut Ave NW, 12th Floor
Washington, DC 20036
Phone: 202/587-4200
Fax: 202/587-4300

Contact Information

Media Inquiries

Janet Riley
President, NHDSC and 'Queen of Wien'
jriley@meatami.com
202.587.4245, cell 703.801.2238

Tom Super
Director, Media Outreach
tsuper@meatami.com
202.587.4238

Tonya Allen
Manager, Public Affairs
tallen@meatami.com
202.587.4221

Consumer Inquiries/Mailing List Requests

Phil Giles 
Coordinator, Legislative and Public affairs
pgiles@meatami.com
202.587.4251


Photo Requests

Tonya Allen
Manager, Public Affairs
tallen@meatami.com
202.587.4221


 

    
    

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