Who We Are
The National Hot Dog and Sausage Council is a project of the American Meat Institute and is funded by contributions from hot dog and sausage manufacturers and those who supply them with equipment, ingredients and services.
Established in 1994, the Council conducts scientific research to benefit hot dog and sausage manufacturers. The Council also serves as an information resource to consumers and media on questions related to quality, safety, nutrition and preparation of hot dogs and sausages.
Call or write us
National Hot Dog and Sausage
Council
1150 Connecticut Ave NW, 12th Floor
Washington, DC 20036
Phone:
202/587-4200
Fax: 202/587-4300
Contact
Information
Media
Inquiries
Janet Riley
President, NHDSC and 'Queen
of Wien'
jriley@meatami.com
202.587.4245,
cell 703.801.2238
Tom Super
Director, Media Outreach
tsuper@meatami.com
202.587.4238
Tonya Allen
Manager, Public
Affairs
tallen@meatami.com
202.587.4221
Consumer Inquiries/Mailing List Requests
Phil Giles
Coordinator,
Legislative and Public affairs
pgiles@meatami.com
202.587.4251
Photo
Requests
Tonya
Allen
Manager, Public Affairs
tallen@meatami.com
202.587.4221
