Press Releases
- Jul 1, 2009 National Hot Dog & Sausage Council Announces Winners of `Take Me Out to the Ballgame' Video Contest Winners Announced in new YouTube Video to Kickoff National Hot Dog Month more...
- Jun 25, 2009 AMI President and CEO J. Patrick Boyle Presented Special Recognition Award by AMSA AMI's President and CEO J. Patrick Boyle received the American Meat Science Association's... more...
- Jun 23, 2009 AMI Details Industry Advancements in Listeria Control At FSIS Public Hearing on Retail Risk Assessment Listeria monocytogenes (Lm) has been the catalyst for more changes in the processed meat industry than any other event in the last 30 years and the establishment of effective and attainable protection plans has been key to the industry’s successful evolution to a high level of control, according... more...
- Jun 18, 2009 AMI President Delivers Country of Origin Labeling Testimony Before Canadian House Washington, DC -- AMI President and CEO J. Patrick Boyle testified today before the Canadian House of Commons Standing Committee on Agriculture and Agri-Food on the impact of country-of-origin labeling (COOL). ... more...
- Jun 17, 2009 New Poll Reveals Knowledge Gap Among Public on Meat and Poultry Handling, Cooking and Safety A new poll reveals a significant knowledge gap among the public about meat and poultry handling, cooking and safety. ... more...
- Jun 16, 2009 Four in Ten Americans Say Grilled Steak the Perfect Meal for Dad on Father's Day Barbecue Spare Ribs and Burgers finish second and third more...
- Jun 12, 2009 Worldwide Food Expo Seasoning, Flavoring and Ingredients Pavilion to Feature Newest Trends New products that enhance affordable cuts of meat, salt substitutes that deliver flavor and seasoning flavors that draw inspiration from Latin and Mediterranean cooking are just some of the latest in new trends that will be on display at the Seasonings, Flavorings and Ingredients pavilion during... more...
- Jun 12, 2009 Meat and Poultry Industry Contributes $832 Billion Annually to U.S. Economy According to New AMI Economic Impact Study Washington, D.C. -- America’s meat and poultry industry, comprised of packers and processors, wholesalers and retailers, directly and indirectly contributes $832.4 billion dollars annually to the U.S. economy, roughly 5.8 percent of total GDP, according to a new Economic Impact Study unveiled... more...
- Jun 5, 2009 National Hot Dog & Sausage Council Extends Deadline for `Take Me Out to the Ball Game' Video Contest Due to popular demand, the National Hot Dog & Sausage Council (NHDSC) today extended the deadline to June 13 for its song contest to create an updated version of “Take Me Out to the Ball Game” that includes a reference to hot dogs. more...
- May 6, 2009 National Hot Dog & Sausage Council Announces Video Contest to Create New Version of `Take Me Out to the Ball Game' that Includes Hot Dogs Third Most Sung Song In America Includes Historic Ballpark Food Oversight more...
- May 6, 2009 AMI Says Provisional Agreement With EU on Beef Trade Is Encouraging First Step “The provisional agreement reached today between the United States and... more...
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