masthead
SEARCH
Product Search Other AMI Websites Grass Roots Media / Public Center Crisis Center
  • FOOD SAFETY / INSPECTION
    Inspection Committee Food Defense Listeria Salmonella Other Microbial Hazards Labeling E. Coli (STECs)
  • WORKFORCE / SAFETY
    Worker Safety Committee Human Resources Committee Ergonomics Safety Recognition Awards Immigration Wages / Benefits Workplace Safety/Environment Safe Design
  • ENVIRONMENT
    Environmental Committee Sustainability Committee Environmental Management Systems (EMS) Environmental Achievement Awards Program Environmental Recognition Awards Program Info Memos Air Water Solid Waste Other Regulatory Issues
  • INTERNATIONAL TRADE
    International Trade Committee Asia North America Europe Central and South America Multi-Lateral Trade Agreements Bi-Lateral Trade Agreements
  • BUSINESS ECONOMICS
    GIPSA Rule Economic Trends Mandatory Price Reporting Competition / Anti-Trust Industry Structure Marketing Ethanol
  • ANIMAL HEALTH / WELFARE
    Animal Welfare Committee Avian Influenza BSE FMD Other Health Issues Animal Welfare
  • DIET & HEALTH
  • MEMBER LOG-IN
  • NEWS / SUBSCRIBE
    Archive This Week Last Week Subscribe
  • COMMITTEE RESOURCES
    Animal Welfare Environmental Affairs Inspection Committee International Trade Committee Human Resources Public Affairs Scientific Affairs Advisory Supplier Committee Sustainability Committee Worker Safety and Health
  • Events / Education
    Industry Events Annual Meat Conference Convention/Expo AMI Educational Conference Presentations AMI Publications and Resources Online Store Supplier Committee Meeting Webinar on non-O157 STEC E. coli Implementation
  • DONATE MEAT
    Tax Benefits Legal Protection Food Banks
  • AMI MEMBERSHIP
    AMI History Why Join Product Search Members Only Opportunities AMI Member Company Links Career Center
  • ABOUT AMI
    Who We Are Mission History FAQs Board of Directors Officers Committees Membership Directory AMI Staff
  • CONTACT US
  • The American Meat Institute (AMI) is the nation's oldest and largest meat and poultry trade association. AMI is dedicated to increasing the efficiency, profitability and safety of meat and poultry trade worldwide. We welcome your questions, comments and suggestions regarding our website and our company. Contact us here.
   
  • Meetings
  • Meeting Details

 
Site Map Site Map Site Map
American Meat Institute
1150 Connecticut Avenue, NW 12th Floor   ·  Washington, DC  20036
202-587-4200 (main)   ·  202-587-4300 (fax)
Copyright 2012, All rights reserved.