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Agenda
Wednesday, February 18, 2004
Morning Session: Animal Welfare In the Big Picture
Welcome
Kellye Pfalzgraf,DVM, Tyson Foods
Keynote Address
Elizabeth Weise, USA Today
Customer Reviews of Welfare Guidelines and Ongoing Audits
Eric Hess, SES

Creating Effective Training and Incentive Programs
Marie DeLucia, AMI Foundation
Janet Riley, AMI Foundation

Getting Down to the Details: Concurrent Species Sessions
Concurrent Session A: Cattle Handling, Transport and Slaughter
Driving Cattle: Inside the Mind of The Animal
Temple Grandin,Ph.D., Colorado State University

Transporting Cattle and Cows to Minimize Stress
Tim O'Byrne, Calico Consulting

The Roots of Behavior: On-Farm Cow and Cattle Production Update
David, Nichols, ,Ph.D., Kansas State University

Special Population: Handling Cull Cows
Celie Myers, Taylor/Excel

Concurrent Session B: Pig Production, Handling and Slaughter
Transporting Pigs to Ensure Welfare
David Meisinger,Ph.D., National Pork Board
The Roots of Behavior: Overview of Current Production Practices
Anna Johnson,Ph.D., National Pork Board

Inside the Mind of a Pig: Basic Pig Behavior and Handling
Temple Grandin, Ph.D., Colorado State University

John McGlone, Ph.D, Texas Tech University

Concurrent Session C: Egg Production
Non-Feed Withdrawal Research and Performance
Kenneth Anderson,Ph.D., North Carolina State University

Auditing of Egg Layer Facilities
Roger Glasshoff, USDA

Thursday, February 19, 2003
Joint Cattle and Pig Session: Breakfast With USDA
USDA Update:
Julie Cornett, Food Safety and Inspection Service Technical Center
Kurt Schultz, Food Safety and Inspection Service Technical Center

Concurrent Session A: Cattle Stunning and Best Practices
Religious Slaughter Practices
Joe Regenstein, Ph.D., Cornell University

The Relationship Between Good Handling and Meat Quality
Brad Morgan, Ph.D., Oklahoma State University

Stunning Cattle
Temple Grandin, Ph.D., Colorado State University

Concurrent Session B: Pig Handling and Stunning
Pig Stunning
Temple Grandin, Ph.D., Colorado State University

Challenging Population: Handling Sows
Frank Howell, Odom's Tennessee Pride

The Relationship Between Handling and Quality
Floyd McKeith, Ph.D., University of Illinois

Concurrent Session C: Egg Production
Public Relations for Animal Welfare
Mitch Head, Golin/Harris International

Crisis Preparedness and Management
Daren Williams, Fleishman Hillard
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