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The American Meat Institute (AMI) is the nation's oldest and largest
meat and poultry trade association. AMI is dedicated to increasing
the efficiency, profitability and safety of meat and poultry
trade worldwide. We welcome your questions, comments and suggestions
regarding our website and our company. Contact us via email:
webmaster@meatami.com.
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General
Membership is open to any North American company that engages in the
packing or processing of animal proteins. Membership dues are calculated
based on the number of employees per company.
Supplier Membership
is open to all companies that supply goods, equipment or services to
animal protein packers or processors. Membership dues are determined
by a company’s total annual sales to the meat and poultry industry,
and range from $1,125 to $15,000 annually.
Associate
Membership is open to any company involved in the meat and poultry industry,
exclusive of industry suppliers and North American packers and processors.
It includes companies or individuals engaged in business related to
animal protein packing and processing, such as distribution, retail
sales and food service operations. Membership is also available to packers
and processors based outside of North America. Membership dues are $1,000
annually.
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